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Auberge du Val d'Ouche

Menu

Starters


Foie gras maison

(foie gras home)

12.20 €


Hot goat cheese salad

(goat cheese,melted and toast spice bread serviced with green salad, bacon)

8.60 €


Salad with goat gingerbread

(goat cheese melted and toast serviced with green salad ,bacon)

9.80 €


Hot snails salad

(green salad, onions,new potatoes, snails,chopperd bacon,musrhooms)

9.80 €


Mixed salad

(green salad, tomatoes, ham, emmental cheese, boiled egg)

8.50 €


Hot Epoisse salad

(green salad, strong cheese époisse)

8.80 €


Meurette egg

(poached eggs with bacon and red wine sauce)

9.90 €


Peasant salad

(green salad, tomatoes, poached egg, chopped bacon)

8.80 €


Deli platter

(assorted delicatessen)

7,50 €


Snails

(half-dozen)

7.30 €


Snails

(dozen)

11.00 €


Ham parsley

6,90 €

Green salad

4.20 €

Omelets

Plain omelet

6.30 €

Ham omelet

7.50 €

Cheese omelet

(grated emmental cheese)

7.50 €

 

Mixed omelet

(ham, grated emmental cheese)

 

Mixed omelet

(ham cheese plate green salad chips)

 

Plate chips

7.50 €

 

 

12.00€

 

 

4.20€

Meats

Grilled rib steack (350g raw)

18.70 €

Pepper steack house sauce(350g raw)

19.50 €

Roquefort steack house sauce(350g raw)

20.50 €

époisse steak house sauce(350g raw)

20.50 €

Beef bourguignon

14.50 €

Coq au Vin

14.50 €

Chicken Gaston Gerard way

(chicken legs cooked in cream and white wine with mustard "au gratin")

14.60 €

 

Fondue of Burgundy

(meat 600g raw for 2 with chips,green salad and sauce)

 

Steak tartare of beef(meat of raw beef)

(let us onoins cappers,yellow d egg parsley)

 

Andouillette with mustard and chips

 

38.50€

 

 

15.50€

 

 

14.50€ 

Fishes

Fried Fillet of trout

12.80 €

Fillet of trout with almonds

13.50 €

Parsley frog

14.80 €

Parsley shrimps

16.60 €

Freid salmon (meuniere)

14.50 €

Mussel with chips

(cream,white wine onoins)

13.50 €

Pizzas

La Marguerite

(tomato, grated emmental cheese, oregano)

7.00 €


La Vénitienne

(tomato, ham, grated emmental cheese, oregano)

7.30 €


La Chef

(tomato, ham, grated emmental cheese, egg, oregano)

7.50 €


L'Océane

(tomato, seafood, grated emmental cheese, egg, oregano)

7.80 €


La Volcan

(tomato, sweet peppers, lardons, grated emmental cheese, chorizo, oregano)

7.80 €


La Reine

(tomato, ham, mushrooms, grated emmental cheese, oregano)

7.80 €


La Napolitaine

(tomato, anchovy, olives, grated emmental cheese, oregano)

7.50 €


La Quatre Saisons

(tomato, artichoke, capers, sweet peppers, mushrooms, grated emmental cheese)

8.10 €


La Chausson

(tomato, ham, egg, cream, grated emmental cheese)

8.10 €


La Gorgonzola

(tomato, gorgonzola, grated emmental cheese)

8.40 €


La Blanche

(onions, lardons, cream, grated emmental cheese)

8.40 €


La Montagnarde

(tomato, smoked ham, grated emmental cheese, oregano)

8.40 €


La Berrichonne

(potatoes, onions, cream, lardons, grated emmental cheese)

8.70 €


La Marinella

(tomato sauce anchovies,olives,cappers,emmental cheese)

7.80 €


La Quatre fromages

(tomato, gorgonzola, roquefort, goat cheese, grated emmental cheese)

8.70 €


La Paysanne

(tomato, onions, lardons, egg, grated emmental cheese)

7.80 €


L'Escargot

(tomato, potatoes, onions, lardons, snails)

8.80 €


 

 


Menus

Children Menu 9,80 €

 

Today's Menu 12,00 €

 

Menu at 19,80 €

Mini Pizza (see menu)
or
Minced beef + French fries
---------
Ice cream

Up to 10 years

 

    

Starter
---------
Main
---------
Cheese
---------
Dessert

Monday to friday noon
except bank holidays

 

    

ham parsley
or
6 snails
---------
Coq au vin
or
Beef bourguignon
---------
cheese

Blackcurrant ice cream

 

Menu at 23,80 €

 

Menu at 24,80 €

 

Menu at 27,80 €

Foie gras
or
casserole of snails
---------
Piece of butcher pepper sauce
or
Pave of salmon

or

Chicken gaston gerard way
---------
Cheese plate
---------
Dessert choice

 

 

 

 

 

Dung salad spice bread
or
Cured ham
---------
Fillet of trout
or
Chicken Gaston Gérard way
---------
Cheese plate
---------
Blackcurrand ice cream and crème de cassis

 

 

 


Strong cheese époisse with green salad
---------
époisse steak house sauce and chips home

---------
Base of époisse
---------
Dessert choice

Net prices

© Auberge du val d'Ouche 2010 Mentions légales Réalisation : ZenOrdi.fr